Student administration/Course administration, Glasgow School of Cookery

Glasgow School of Cookery

Student administration

Course administration

Principal

Teachers

It is likely that the responsibility for the administration of courses fell to both the Principal whose role was the administration and organisation of the School and the teachers. By 1908, there were eight members of the teaching staff, who presumably were responsible for compiling class lists and records of attendance.

Committee of Directors minutes 1875-1878 Ref: GB 1847 GSC DIR 1
The minutes may contain references to the administration of courses.

Title of function/activity taken from Elizabeth Parker's Function Activity Model (report compiled for JISC). Function and activity description compiled according to GASHE's Standard for Creating Function and Activity Descriptions.